Lloyd Cellars launches new signature event ‘Ferments & Fashion’ in Chicago

Lloyd Cellars launches new signature event 'Ferments & Fashion' in Chicago

Lloyd Cellars Pairs Wine, Fashion & Beats on the Famed Michigan Avenue

We’re celebrating the launch of our new signature event, ‘Ferments & Fashion’ with our first gathering in Chicago on November 10th at Sweeney Taud Studioz & Lifestyle Loft’s new 3,000 square foot space on Michigan Avenue. The event takes place from 6:30pm to 9:00pm and reservations are required.

CLICK HERE to secure your spot!

While we’re in the Windy City we’ll also be participating in ‘Chill – A Curated International Wine & Culinary Event‘ in cooperation with the Wine Spectator on Thursday, November 11 at theMart in Chicago. If you plan to attend, we hope you’ll seek us out to say hello and taste! Now back to ‘Ferments & Fashion’…


The Evening’s Trunk Show Features Vintage Wear Stylist Derricka Cole

The new salon is a sight to see, just like the evening’s trunk show by vintage clothing stylist Derricka Cole. We love the idea of paring vintage to vintages. Check her out at @old_new_thrifted2.


Evie the Cool Set to Spin

Along with tasting Lloyd Cellars and Prescription Vineyards wines, we’ll be hosting light nosh and DJ grooves by Evie The Cool. Evie also runs @babesonlyfun, a non-profit woman’s organization dedicated to inspiring, empowering, and educating others through events, conversations, and workshops.


We Love the Sweeney Taud Studioz Culture

They ask, “Why not be a part of something more?” They don’t just want you to look good. They want you to feel good. Yet, most importantly, they want you to be good and be surrounded by others concerned with the wellness of yourself and others.

When you come to Sweeney Taud Studioz, it’s not just another service. It’s about investing in community and culture – one day at a time.

Rob Lloyd featured in The Somm Journal / Nat Geo Webinar ‘Balancing Act: Chardonnay at its Best’

Winemaker Rob Lloyd Live in the Vineyard

Rob Lloyd Joined Five Winemakers from Burgundy to California for this Educational Webinar

While Chardonnay can provoke strong opinions amongst wine lovers, the grape itself is inherently neutral. The many flavors and nuances commonly associated with it are derived from terroir, winemaking, and aging. Relatively easy to cultivate in a wide range of micro-climates, it is chameleon-like and malleable to both vineyard conditions and winery regimen.

In this “Balancing Act” webinar hosted by Lars Leicht of The SOMM Journal and Andrea Robinson, MS, a diverse group of winemakers educates viewers about the unique terroirs and winemaking techniques that help bring out the best in their Chardonnays. Following introductions, Rob is the first winemaker interviewed.

Winemaker Rob Lloyd Live in the Vineyard
Winemaker Rob Lloyd went live from the vineyards for the webinar